Taste: smoky, nutty, green apple
Strength: medium
Origin: Colombia, Mocha, Mandheling, Indonesia
Weight: 180g
Taste: sweet, licorice, dark chocolate, hazelnut, fruity
Strength: dark & long lingering aftertaste
Origin: Tanzania, Colombia, Sumatra
Weight: 180g
Taste: nutty, chocolate, fruity
Strength: medium
Origin: Colombia, Mocha, Mandheling, Indonesia
Weight: 180g
Taste: whiskey, vanilla, maple syrup
Strength: medium
Varieties: Catuai, Caturra
Altitude: 1500-1700m
Process: Sherry Barrel Low Temperature Fermentation
Origin: Masaguara, Honduras
Weight: 100g
Taste: floral, fruity, chocolate & lingering
Strength: dark
Origin: Tanzania, Brazil, Mocha, Colombia, Mandheling, Indonesia
Weight: 180g
Taste: sweet, mild citrus aftertaste, smoky, smooth
Strength: medium strong with bold aroma
Origin: Sumatra, Indonesia, Brazilian Santos
Weight: 180g
Taste: balanced & smooth
Strength: dark
Origin: Tanzania, Colombia, Sumatra
Weight: 180g
Taste: jasmine, lemon, bergamot, fruity, black tea
Strength: medium
Origin: Ethiopia
Weight: 100g
Taste: floral, citrus, nutty
Strength: dark & smooth
Origin: Brazil, Colombia, Mocha, Mandheling, Indonesia
Weight: 180g
Taste: floral, jasmine, pineapple, raspberry
Strength: soft
Origin: Ethiopia, Colombia, Guatemala
Weight: 180g
Taste: floral, fruity
Strength: medium & smooth
Origin: Brazil, Colombia, Mocha, Mandheling, Indonesia
Weight: 180g
Taste: spicy, smoky, nutty
Strength: dark, complex layers
Origin: Colombia, Mandheling, Indonesia
Weight: 180g
Taste: floral, lemon, peach, passion fruit
Strength: soft
Origin: Ethiopia, Colombia
Weight: 180g
Taste: black tea, nutty, vanilla, citrus
Strength: medium & long lingering aftertaste
Origin: Indonesia, Central America, Honduras
Weight: 180g
Taste: fruity, smoky, grapefruit
Strength: dark
Origin: Honduras, Guatemala, Mocha, Colombia, Mandheling, Indonesia
Weight: 180g
Taste: fruity, sweet, cocoa, nutty, smooth
Strength: medium
Origin: Colombia
Weight: 100g
